Blueberry Cardamom Ice Cream
Posted by Heathy on
her blog
If nothing else, try this one - you will be amazed!
2 cups macadamia nuts
1 1/4 cup almond milk
1 cup blueberries
1/2 cup agave
1/3 cup melted coconut butter
1 tbs + 1 tsp
cardamom
1 tsp pure vanilla extract
1/4 tsp sea salt
Blend all ingredients until completely smooth and creamy. Chill and then process through an ice cream maker. Freeze.
If you do not have an ice cream maker: freeze in a bowl and stir every 30 minutes, OR freeze in an ice cube tray until solid and then process through a champion or high speed blender.
Carmella's Notes:
I made this and Heathy was right! It is incredible; unlike anything I ever tasted (thanks to the
cardamom in there!)
First pic is from Heathy's blog, the second is of the ice cream when I popped it out of the ice tray and third after I blended it in the Vitamix for a few seconds.